The classic Thai drink, but made in bulk for parties and your next big gathering with your neighbors!

The perfect summer time dessert when brownies and cheesecakes are simply too heavy. Best part? It’s only 4-ingredients and totally dairy free!

A simple, 2-ingredient soymilk recipe that’ll transport you back to the breakfast stalls of Taiwan. Pairs perfectly with a crispy fried breakfast cruller (油條) or pan-fried egg pancake (蛋餅!)

Three-ingredient mango coconut sago, and you don’t even need a bowl!

Buttery, bite-sized, and your favorite not-too-sweet but sweet matcha shortbread cookies that are perfect for an afternoon pick-me-up or a post-meal treat!

Tiny, decadent, ube cheesecake bites that are perfect for satisfying your sugar cravings while keeping you accountable to portion control!

2-ingredient Brazilian Limeade that’s tangy and sweet - a favorite summer drink!

Dairy-free ube ice cream that perfectly tops off your halo halo!